A REVIEW OF CAMBODIA CULINARY ADVENTURE

And of course I had Uncooked veggies and mustard green leaves to eat with the dipping sauces. If all else unsuccessful, my company would definitely try to eat this as That is staple food stuff for the Khmer. I really skip all of the new greens and veggies daily.Fila suggests it’s not even regarded as a food in Cambodia Except it will involve rice